Sauces
Quick Tomato Sauce for Pasta
Ingredients
- 25 gr. (1 oz.) butter
- 1 onion, finely chopped
- 1 clove garlic, crushed
- ½ doz. small mushrooms, cut into
- small slices
- ½ green pepper, finely chopped
- or 1 or 2 green chillies, finely chopped
- 1 can chopped or whole peeled tomatoes
- 1 tsp. tomato purée
- 1 tsp. basil
- 1 tsp. oregano
- Salt/pepper
Method
1
Melt butter in pan and add finely chopped onions and garlic. Fry gently until soft.
2
Add green pepper/chillies and fry 1 minute.
3
Place tomatoes in hand blender cup and whiz until chopped finely.
4
Stir remaining ingredients, together with the tomatoes, into the onion and garlic mixture. Put on lid and simmer for approx. 15 minutes.